Sesame Oil Chicken

Ingredient :

500g chicken (chopped into pieces)

10 hard-boiled bird eggs

20 button mushroom (Can) 

4 shittake mushroom (Sliced)

1 small piece of ginger (Sliced into thin stripes)

3-4 garlic cloves (Minced)

Seasoning :

1 tbsp oyster sauce
2 tbsp dark soya sauce
1 tsp sugar
2.5 tbsp sesame oil
1 cup of water

Garnishing :
Spring Onion
Red Chilli

Method :
1) Marinade the chicken pieces with seasoning (except water) for at least
    30mins.
2) Heat the wok with 2tbsp of sesame oil.
3) When the wok is hot, add in the ginger strips and garlic stir-fry until it
     fragrant.
4) Add in the marinade chicken parts and stir-fry for a few second until the
     colour of the chicken pieces change.
5) And then add in both button & shittake mushrooms and water until it boil.
6) Cover up, lower the heat and simmer until the gravy is thicken.
7) Add in hard-boiled bird eggs.
8) Season it with salt to taste. Dish up and serve hot.